Delicious Apple Desserts: From Egg Rolls to Crisp

Fall is the perfect season to indulge in the warm, comforting flavors of apple desserts. Whether you’re a fan of classic apple pie, crispy hand pies, or even unique treats like apple pie egg rolls, there’s something for everyone. Below, we explore a variety of delightful apple dessert recipes that showcase the versatility of this beloved fruit.

1. Apple Pie Egg Rolls

If you love apple pie, you’re going to adore these apple pie egg rolls. This dessert combines the traditional flavors of apple pie with the fun and crispy texture of egg rolls. Perfect for a cozy evening or a festive gathering, these treats are sure to impress!

Ingredients

• 6 Granny Smith apples, peeled and diced
• 2 tablespoons unsalted butter
• 1/2 cup brown sugar
• 1/2 cup granulated sugar
• 1 teaspoon pumpkin pie spice
• 1 teaspoon cinnamon
• 1/8 teaspoon salt
• 12 egg roll wrappers
• Oil for frying
• Water for sealing
• 1/2 tablespoon cinnamon (for coating)
• 1/2 cup granulated sugar (for coating)

Instructions

1. Start by peeling and dicing the apples. Place a pan over high heat and add the butter, allowing it to melt.
2. Add the diced apples to the pan along with brown sugar, granulated sugar, pumpkin pie spice, cinnamon, and salt. Mix well and let it cook for about 10 minutes, then remove from heat and let it cool.
3. Prepare your egg roll wrappers by laying them out on a clean surface. Take about a heaping tablespoon of the apple mixture and place it in the center of each wrapper.
4. Moisten the edges of the wrapper with water. Fold up the bottom corner over the filling, then fold in the sides and roll tightly to seal the egg roll.
5. Heat oil in a deep skillet over medium heat. Fry the egg rolls until golden brown, then remove and drain on paper towels.
6. While they are still warm, mix together the granulated sugar and cinnamon, and roll the fried egg rolls in this mixture. Serve warm and enjoy!

Tasting Suggestions

These apple pie egg rolls are delicious on their own or served with a scoop of vanilla ice cream for an extra indulgent treat. The crispy exterior and warm spiced apple filling create a delightful combination that is sure to please any crowd.

2. Apple Hand Pies

Another fantastic way to enjoy the flavors of apple pie is through apple hand pies. These mini pies are easy to make and perfect for sharing, making them a great addition to any fall gathering.

Ingredients

• 2 cups peeled and diced apples
• 1/4 cup brown sugar
• 1 tablespoon cornstarch
• 1/2 teaspoon cinnamon
• 1 teaspoon vanilla extract
• 1 package store-bought pie dough
• 1/3 cup granulated sugar
• 1/2 teaspoon ground cinnamon (for topping)
• 1/2 cup powdered sugar (optional for glaze)
• 1 tablespoon milk (optional for glaze)

Instructions

1. In a large skillet over high heat, melt the butter. Add the diced apples, brown sugar, cinnamon, and vanilla extract, sautéing for about five minutes.
2. Once softened, stir in cornstarch to thicken the mixture and remove from heat.
3. Cut the pie dough into circles of your desired size. Place a spoonful of the apple filling on one side of each circle, then fold over and seal with a fork.
4. Place the hand pies on a parchment-lined baking sheet, brush with melted butter, and sprinkle with the cinnamon sugar mixture.
5. Bake at 400°F for 20 to 25 minutes until golden brown. Let cool before serving. Optionally, drizzle with a simple glaze made from powdered sugar and milk.

Tasting Suggestions

These hand pies are delightful when served warm. They can be enjoyed plain or topped with a glaze for added sweetness. Pair them with a scoop of ice cream or whipped cream for a truly decadent experience.

3. Easy Baked Apples

Baked apples are a classic fall dessert that is both simple and satisfying. This easy baked apple recipe is perfect for a quick treat that highlights the natural sweetness of apples.

Ingredients

• 1 apple (any variety)
• 1 tablespoon butter
• 1/2 tablespoon brown or white sugar
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla extract (optional)
• 1/2 tablespoon oil (canola, vegetable, or coconut)

Instructions

1. Preheat your air fryer or oven to 380°F.
2. Wash and cut the apple into wedges or halves, depending on your preference.
3. Melt the butter and mix it with sugar, cinnamon, and vanilla (if using) in a bowl.
4. Coat the apple pieces with the butter mixture, ensuring they are well covered.
5. Place the apples on a baking sheet or in the air fryer basket. Bake or air fry for 10-15 minutes, flipping halfway through.

Tasting Suggestions

These baked apples are delicious on their own or served with a dollop of whipped cream or a scoop of vanilla ice cream. The warm spices and buttery goodness make this a comforting dessert.

4. Apple Crisp

For those who love a crumbly topping, apple crisp is the way to go. This dessert is easy to prepare and offers a delightful contrast of textures with its tender apple filling and crunchy topping.

Ingredients

• 6 apples, peeled and chopped
• 2 tablespoons granulated sugar
• 3/4 teaspoon ground cinnamon
• 1 1/2 teaspoon lemon juice
• 1 cup light brown sugar
• 3/4 cup old-fashioned oats
• 3/4 cup all-purpose flour
• 1 teaspoon ground cinnamon (for topping)
• Pinch of kosher salt
• 1/2 cup diced cold unsalted butter

Instructions

1. Preheat the oven to 350°F and butter an 8x8 baking dish.
2. In a mixing bowl, combine sugar, cinnamon, lemon juice, and chopped apples. Once mixed, transfer to the prepared baking dish.
3. In another bowl, mix brown sugar, oats, flour, cinnamon, salt, and diced butter. Use your fingers or a pastry cutter to blend until crumbly.
4. Spread the topping evenly over the apple filling in the baking dish.
5. Bake for 40-50 minutes or until the topping is golden brown and the filling is bubbling.

Tasting Suggestions

Serve the apple crisp warm, ideally with a scoop of vanilla ice cream or a drizzle of caramel sauce. The combination of warm apples and cold ice cream is a classic favorite!

5. Oven Baked Bloomin’ Apples

For a stunning presentation, try oven baked bloomin’ apples. These are not only visually appealing but also a delightful treat that captures the essence of fall.

Ingredients

• 4 large apples (Honeycrisp or Granny Smith)
• 1/4 cup unsalted butter, melted
• 1/4 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/4 cup chopped pecans or walnuts (optional)
• Vanilla ice cream for serving

Instructions

1. Preheat your oven to 375°F.
2. Wash and core the apples, ensuring to leave the bottom intact.
3. In a bowl, mix melted butter, brown sugar, and cinnamon. Spoon this mixture into the cored apples.
4. If desired, sprinkle chopped nuts over the top of each apple.
5. Bake in the oven for 25-30 minutes or until the apples are tender.

Tasting Suggestions

These bloomin’ apples are best served warm, ideally with a scoop of vanilla ice cream. The combination of warm, spiced apples and creamy ice cream is simply irresistible!

With these delightful apple dessert recipes, you can celebrate the flavors of fall in a variety of ways. Whether you prefer the crispy texture of egg rolls, the warmth of baked apples, or the comforting crumble of apple crisp, there’s an apple dessert for every occasion. Enjoy experimenting in the kitchen and savor the deliciousness of autumn!